Copper Horse Vineyard - Arizona

Bottling our big Reds

Bottling our big Reds

In preparation for the Willcox Wine Festival, we bottled our reds, Grenache and Mourvèdre, the week before.

Only 33 cases total, but it took the whole day. Mark, the wine maker, helped as well as another winemaker.

Gina fills the bottles
Gina fills the bottles
Mark put the labels
Mark puts the labels

Mise en bouteilles de nos gros rouges.

En préparation du festival du vin à Willcox, nous avons mis en bouteilles nos vin rouges, le Grenache et le Mourvèdre, juste la semaine avant.

Seulement 33 caisses en tout, mais cela a pris toute la journée. Mark, le vinificateur, nous a aidé ainsi qu’un autre vinificateur.

Share to your friends !

Leave a Reply

Your email address will not be published. Required fields are marked *

Name *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

You must be 21 years old to visit this site.

Please verify your age

- -